INGREDIENTS

  • 2 tbsp. coarsely chopped walnuts
  • 2 garlic cloves, peeled
  • 3 Tbsp. olive oil
  • 5 cups basil leaves
  • ¼ cup grated fresh Parmesan cheese
  • 2 tbsp. Greek plain nonfat yogurt
  • 1 tsp. Amazing Grass Amazing Trio
  • 1 tsp. lemon juice
  • 1/4 tsp. sea salt
  • Pinch of pepper

DIRECTIONS

  1. Combine all ingredients in a food processor; process until finely minced, scraping sides of bowl once.
  2. Transfer to serving bowls.
  3. Serve with crudités or on pasta.

Amie Valpone TheHealthyApple.com

Amie Valpone, HHC, AADP is the Editor-in-Chief of www.TheHealthyApple.com; she is a Manhattan based Personal Chef, Culinary Nutritionist, Professional Recipe Developer, Food Photographer, Writer and Motivational Speaker specializing in simple gluten-free, soy-free and dairy-free ‘Clean’ recipes.”